Martha Stewart’s 7 best vegan and vegetarian recipes

You’ll take one look at this and never even know it’s vegan. With moist cake, fluffy icing and a lush ganache, this cake is a showstopper. It has all the standard players (cocoa powder, oil, flour, baking soda, sugar, espresso powder, vanilla), plus some interesting inclusions (apple cider vinegar, margarine, dairy-free soy creamer, golden or brown rice syrup) and, of course, tons of chocolate. 

Throw a party just so you have an excuse to make this cake. Or make it for yourself and enjoy it all on your own.