Applebee’s highly coveted Date Night Passes are coming back, just in time for Valentine’s Day
Applebee’s is bringing back its popular Date Night Passes in anticipation of Valentine’s Day. Last year, the passes caused quite
Read moreFood
Winter-ready squash soup: Warm up with fast flavor, no limits
While some may often associate squash soup with autumn, why restrict yourself? Squash-based soups are just as great throughout winter,
Read moreRFK Jr. claims ultra-processed foods are “poison.” What does he plan to do about it?
Despite his previous claims that ultra-processed foods (UPFs) are “poisonous,” Robert F. Kennedy Jr. won’t take any additional measures to
Read moreWaffle House is placing a surcharge on every egg it sells amid ongoing bird flu outbreak
Record-high egg prices are affecting practically every egg eater nationwide — so much so that Waffle House has now placed a
Read more“Nothing is superfluous”: How Karyn Tomlinson’s minimalist cooking is redefining Midwestern cuisine
Chef Karyn Tomlinson has built something special at her St. Paul restaurant, Myriel. Recently, she’s been racking up accolades, from
Read moreFront-of-package food labels: A path to healthier choices
The way you see nutrition labels on food packaging is about to change. By 2025, new front-of-package labels will start
Read more13 “Top Chef” alumni land James Beard nominations, reinforcing the show’s culinary legacy
“Top Chef” has done it again. As we’ve reported, “Top Chef” is a competitive reality show that stands out in
Read more“Make good on your campaign promise”: Democrats pen angry letter to Trump over high food costs
Democratic lawmakers are accusing Donald Trump of failing to act on his repeated promise to lower grocery prices on his
Read moreFDA classifies Lay’s recall as Class 1 due to undeclared milk allergen
Last month, a recall was issued for Lay’s Classic Potato Chips sold in Oregon and Washington due to the potential
Read more“Top Chef” returns, heading to Canada with 15 exceptionally talented chefs competing for the title
“Top Chef” is returning sooner than you think — and this time, it’s off to Canada! A trailer, full cast,
Read more“Mountain people are resilient”: Chef Ashleigh Shanti on Black foodways, Hurricane Helene and more
Chef Ashleigh Shanti, along with 12 other “Top Chef” alumni, received coveted recognition from the James Beard Foundation last week.
Read moreTrump’s immigration plans will hurt for farm workers and consumers alike, mass deportation or not
A highly visible ICE raid in Bakersfield, California earlier this month ruffled local immigrant communities and caused some farm workers
Read moreEscaping winter’s rut: How solo adventures help foster community, even when it’s freezing outside
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Read moreStarbucks says it will reduce its food and beverage menu by 30% by the end of 2025
Starbucks CEO Brian Niccol revealed during the company’s first quarter fiscal year 2025 earnings call that the coffeehouse chain will
Read moreHow does “raw” water compare to tap water? A microbiologist explains
Water that comes straight from natural sources, dubbed “raw water,” is gaining popularity. Raw water advocates reject public water supplies,
Read moreWhy government can’t make America healthier by micromanaging groceries purchased with SNAP benefits
President Donald Trump’s pick for director of the Health and Human Services Department, Robert F. Kennedy Jr., has announced a
Read moreStarbucks is getting back to basics — but trains baristas in de-escalation to manage new tensions
Since his appointment as CEO of Starbucks, Brian Niccol has charted a course back to the company’s roots: good coffee,
Read moreRoadside reflections: Where to stay, eat and fix your car across the U.S.
In 2024, I traveled a lot — but that travel looked very different from prior years. I started the year
Read morePeople are slathering beef tallow on their faces. But is the latest skincare trend really effective?
Even amid its legal and regulatory troubles, TikTok spurred a slew of skincare trends that promised tangible results, albeit with questionable
Read moreOver 100,000 pounds of frozen chicken products have been recalled due to undeclared allergens
Custom Food Solutions, a food supplier based in Louisville, Kentucky, issued a voluntary recall Wednesday for more than 100,000 pounds
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