Mother’s Day is fast approaching, and homemade food gifts really are the way to go. This year, let’s graduate from

In The Kitchen Scientist, “The Flavor Equation” author Nik Sharma breaks down the science of good food, from rinsing rice to salting coffee.

I love cooking with alcohol. The magnificent aromas, the satisfying glug of rich liquid pouring from the bottle, and, of course,

We’ve come through a year that changed our lives more than any of us could’ve imagined: When a pandemic impacted

The cheesecake gene runs strong in my family. My cherished aunt was the supermarket type; she would sooner have not

Cinco de Mayo is a traditional Mexican holiday that commemorates the Mexican army’s victory over France at the Battle of

Welcome to Esteban Castillo‘s pantry! In each installment of this series, a recipe developer will share with us the pantry items essential

Balance, you elusive ideal. Just imagining a life in which every part has found its rightful place, a perfect fit

Nothing should have to be confusing about corn. But your mom may have told you to boil it for 10 minutes;

In 14th century France, Pope John XXII created a new, official Vatican position: grand moutardier du pape, the official mustard-maker

For lovers of the effervescent, sweet-tart flavor of kombucha, brewing a batch at home is an easy hobby that saves money; is

Pepper Teigen’s new release, “The Pepper Thai Cookbook: Family Recipes from Everyone’s Favorite Thai Mom,” is exactly what our cookbook

The ongoing pandemic has meant canceled trips, halted travel plans and extensive time spent at home. It’s a time of confusion

When you’re in a weeknight recipe rut, sometimes the easiest way to mix things up is to substitute an ingredient or two. Yet

Macarons, the incredibly beautiful Parisian cookie, are perhaps equally known for their impossibly smooth surface, delicate raised “foot,” and irresistibly

Every week in Genius Recipes — often with your help! — Food52 Founding Editor and lifelong Genius-hunter Kristen Miglore is unearthing recipes that will

She gained fame in the era of restaurant-trained, bad-boy celebrity chefs, but Nigella Lawson was never going to be the person

Food Network star Guy Fieri claimed that Amazon founder Jeff Bezos did not contribute to an emergency relief fund that the honorary Flavortown mayor

Jeni Afuso used to kill her houseplants. “For years, I thought I had a black thumb,” the Los Angeles-based food photographer told