Run — don’t walk — to your local Trader Joe’s to grab these 11 new products coming this summer

Unlike its homogenized, creamy twin, the revamped hummus is akin to a “roasted red-pepper relish of some sorts,” according to our podcast hosts. The showstopper in this hummus is, of course, the red peppers, which offer a great balance of spicy and tangy flavors. Enjoy each layer on their own or stir them all together to make a delicious mix — there’s truly no right or wrong way to enjoy this hummus! Serve them alongside a crudités platter, your favorite crackers or your favorite pita chips.

If you’ve ever craved s’mores in ice cream form, you’re in luck! TJ’s understands just how important s’mores are during the summer months. After all, there’s nothing like roasting a plump marshmallow by the fire pit and sandwiching it between two graham crackers and a hefty chunk of Hershey’s chocolate.

The great thing about these frozen treats is that they are made specifically for TJ’s in Italy!

Per our podcast hosts, the flavors in this bar are “absolutely phenomenal” and incredibly delicious. There’s a light sweetness from the strawberries and the delicious tartness from the lemons. It’s essentially strawberry lemonade on a stick. Even better, you can take the bar off of its stick and blend it with a splash of your favorite liquor (be it vodka or tequila) to make a boozy snack or cocktail (perhaps a strawberry lemon margarita?). So the next time you’re craving a fruity treat on a sweltering hot day, head on over to TJ’s and grab a pack or two of these bars! Each box comes with six bars.

These small balls of creamy mozzarella, aka perline mozzarella, are just what you need to spruce up your summer pasta salads. You can also serve them with sliced tomatoes and sweet basil topped with a dash of sea salt and a drizzle of olive oil to make a caprese salad. Or, you can throw them on fresh cooked pasta, which will leave them all melted and gooey. You can just enjoy them plain as a quick midday snack! Simply put, TJ’s Fresh Mozzarella Pearls are a summer must-try.

According to TJ’s product developer Alex, this pre-made, Italian-produced pesto sauce is “made with tons of lemon, lemon rind, and almonds instead of pine nuts.” The almonds in particular give TJ’s rendition a “slightly sweet, bitter, kind of nutty taste,” making it the perfect sauce to top on pasta salads and enjoy alongside TJ’s Fresh Mozzarella Pearls. The sauce is also quite thick, which means you can spread it on toasted sourdough or stir it in with fresh dough to make basil pesto bread rounds or pesto cheese bread.

Alex also raved about TJ’s all-new Organic Pasta Quintet, which is a combination of five unique pasta shapes, including shells, mini fusilli and macaroni.

Despite the different types of pasta, the Organic Pasta Quintet requires only one standard cook time to prepare, per our podcast hosts. In addition, the pasta is great at holding sauces, whether it’s your classic tomato-based sauce, a creamy white sauce or TJ’s Lemon Pesto Sauce. TJ’s Organic Pasta Quintet is expected to be in stores on or before June 30.

TJ’s has a new summer item for your pooch, too! Say hello to TJ’s Crab Paws, soft-baked dog treats that are basically “a crab cake for dogs.” Your happy pup will be woofing “thank you” after trying these tasty savory treats. Just be sure to purchase the Crab Paws in bulk if they do become your pet’s all-new favorite treat because they are available for a limited-time only.

Fans of mango chutney will be thrilled to hear that TJ’s is releasing a Sri Lankan Organic Mango Chutney very soon. Per our podcast hosts, “There’s a lot going on here. It is really mango-forward.” Mango is of course the main focus in this show stopping condiment, along with a few spices and seasonings.

Sure, you can enjoy this chutney on its own, but it truly tastes best alongside your favorite protein (lamb or poultry), in dips, in street food-style sandwiches and warm curries.

Made specifically for TJ’s in Italy, this Organic Mafalda Corta Pasta resembles “miniature lasagna noodles.” That’s why they would also “look good in a baked dish and pasta salad,” recommended our podcast hosts. For an easy summer meal idea, toss the cooked pasta with TJ’s Lemon Pesto Sauce, fresh veggies and a generous handful of TJ’s Fresh Mozzarella Pearls.

You can’t go wrong with chilled, chocolate-covered fruit on a hot summer day. TJ’s all-new candy is guaranteed to be your new favorite dessert this season — it has rich chocolate and pineapple, what more could you ask for? Take it from our podcast hosts, who said, “You’ve got all kinds of textural contrasts here — the slight snap of that chocolate coating, and the really interestingly squishy and fun, fruit jelly-like pineapple center. The pineapple flavor on this thing is unbelievable. This is a really fun candy.”