When I think back on 2025, there were several ingredients that shifted how I cooked, but one in particular that

Imagine this: The cheerful, if slightly scolding voices of the self-checkout machines punctuate the steady hum of fluorescent lights. Please

Lately, I’ve noticed that whenever I leave for the dance studio, I pack two bags. One is familiar and increasingly

I was in college when I first discovered Spoon, the Austin-formed indie rock band. I remember exactly where I was when

I could tell you a dozen stories about cooking on a budget. Some are triumphant—like the time I hosted my

December is jam-packed — more so every year, it seems—so the idea of squeezing in even a small handful of

There is something so tender—almost disarming—about both giving and receiving a homemade gift, especially something from someone’s kitchen. If you’ve

If 2026 is the year you want to feel more confident, more curious and more quietly triumphant in the kitchen,

In the mood for a fresh, homemade salad? Double-check your pantry and refrigerator before tossing your ingredients with dressing. Ventura

Look at the food we kept coming back to this year and a story emerges, soft-edged but unmistakable. We wanted

The pastrami sandwiches at Katz’s Delicatessen are iconic, but Meg Ryan’s impassioned exclamations at the deli in “When Harry Met

This year, somehow, I careened straight from verdant, crisp summer food — cucumber salads, crisp chicken Caesar wraps, yogurt bowls,

Some dishes are forever trapped in the wrong season, and the blueberry muffin has long been one of them for

A nostalgic snack from her childhood, Meghan reimagines homemade “puppy chow,” a classic no-bake snack, as festive “reindeer chow.” “[L]et’s

No one does a holiday party better than Italian-Americans. I may be a little biased, but I’ve never gone to

Recently, I’ve been on a roll with baking. That may not sound like a grand achievement to most, but it

If you’ve ever yearned for your living space to smell like buttery movie theater popcorn or dill pickle juice, Bath

It had snowed seven inches the night before I decided to get gravy bread again — the most snow O’Hare