How to celebrate Halloween, Martha Stewart style
In the inaugural Halloween episode of “Martha Stewart Living,” Martha Stewart attends a lavish Halloween costume party, dressed as a
Read moreFood
Why “Snickers or soup” is the new “trick or treat”
With SNAP funds set to lapse on November 1 — and more federal cuts looming — some people are calling
Read moreDays before Halloween, Candy Warehouse files for bankruptcy
A national online candy supplier has hit a financial sour patch, filing for bankruptcy shortly before the biggest day for candy sales:
Read moreA better pumpkin bread — made with coffee, citrus and chocolate
About a month ago, in a fit of seasonal optimism, I made a pumpkin bread that tasted exactly like what
Read moreHow to host a scary movie night like Elvira
Cassandra Peterson understands the power of a movie night — or more specifically, the kind of movie night that wobbles
Read more“Bon Appetit, Your Majesty” and saving Korean palace cuisine
“How could a woman know how to prepare a royal meal?” asks a palace cook in Netflix’s “Bon Appetit, Your
Read moreA nostalgic comfort meal, inspired by “The Bear”
But as Edebiri and her co-star Lionel Boyce infuse into their co-written episode, that doesn’t mean settling for bland and
Read moreCheesecake, perfected with granola
The older I get, the more I think the ideal birthday isn’t a rager or a bucket-list trip but a
Read moreGavin Newsom deploys California’s National Guard to aid food banks
California Gov. Gavin Newsom announced Wednesday that he will deploy the state’s National Guard and California Volunteers to help food
Read moreThe 8 best Trader Joe’s candies for Halloween
Coffee and chocolate are, undoubtedly, a match made in heaven. TJ’s Coffee Lover’s Espresso Beans feature 100% Arabica beans from
Read moreWhen — and why — did we start bobbing for apples?
There’s a 2016 segment of “The Rachael Ray Show” that I think about more often than I should during the
Read moreThe Pentagon’s food court is basically a mall
Turns out, the Pentagon food court could rival a suburban mall — or a small college campus. On this week’s
Read moreThe sweet heart of Diwali
For Vijaya Selvaraju, Diwali celebrations while growing up in the suburbs of Toronto centered around her mother’s home cooking —
Read moreSnapple brings back glass bottles
Everything vintage is cool again, and even Snapple is hopping on the trend. The iconic glass bottle with the pop
Read moreWhat’s lurking in your protein shake
Your morning muscle gains may be coming with a side of metal poisoning. A Consumer Reports investigation released this week
Read moreFrench food finds its cool again
The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis,
Read moreMatcha and cardamom brown butter blondies
This recipe is excerpted from “108 ASIAN COOKIES” by Kat Lieu. Copyright © 2025 by Kathleen Lieu. Photographs by Charity
Read moreThe secret to perfect, buttery pie crust
A favorite culinary tradition of mine is making homemade quiche during the fall season. I love a classic quiche Lorraine,
Read moreSmucker’s sues Trader Joe’s over crustless PB&J snacks
Smucker’s and Trader Joe’s are currently embroiled in a legal dispute concerning packaged peanut butter and jelly snacks. On Oct.
Read moreFig jam hand pies for the hesitant host
Every host has a cautionary tale. Mine starts with me brushing cornmeal onto a batch of English muffins at 4
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